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August 12, 2013

Inspiration: Chocolate Granita



A short post from my vacations in Sicily (Italy) for you, as I was so excited 
when I tried my first chocolate granita in a small Gelateria in Taormina 
(just 15m straight from Porta Messina to Corso Umberto). I LOVE chocolate in 
all its ways, like every normal human being - but I tend to prefer something 
fresher or fruity on the hot summer days. Now I found the perfect chocoholic treat 
for plus 30-degree-days. Granita is some kind of sorbet, so ice made out of water, 
sugar and natural flavor. This granita was made with super intense dark chocolate. 
It is of course less creamy than any ice cream, instead it's the light version. 
Refreshing like ice-cold lemonade but chocolatey like heaven. TRY IT if you can!!!

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